We always craved Thai food for lunch during work days. With Jitlada and Ord Noodle, my co-workers and I haven’t been to Red Corner Asia as often as before, but whenever we go back we are never disappointed. This time we branched out from the usual dishes we usually get and got 3 new (for […]
Tags: Thai
Sorry for the slow update, we’ve been busy at work for the past weeks. We went back to Luscious Dumpling, the small family-owned Northern Chinese dumpling restaurants, hoping to try the soup dumplings that was sold out last time. Again, we could not make it there early enough to beat the crowd, even though we […]
The much hyped Anisette Brasserie was opened near the Santa Monica promenade for awhile. The enclosed and dark entrance was a surprising contrast to the grand, high ceiling space inside. It was very crowded, but we skipped the line and got seated right away when we went for the bar. A lot of work went […]
Tags: fashionable, French
My friend told me about a Vietnamese family run French bistro hidden in a strip mall in a working class neighborhood with predominately Asian eateries. Have to admit now I’m ashamed that I didn’t come here sooner! Joan and I took our parents here. The menu is classic French, each entree costs around $15-19 (soup, […]
A certain Japanese chef told us about his favorite udon place in Los Angeles (‘better than Japan,’ he claimed) called Otafuku, a hole-in-the-wall Japanese noodle house with homely interior. Otafuku is famous for handmade Soba which comes in 2 types: Seiro (white) and zaru (brown), and handmade udon, served in either cold, hot, soup or […]
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