Archive for July 9th, 2008

July 9, 2008 7

Otafuku (Torrance)

By in 17: South Bay, Favorite Food Entries

A certain Japanese chef told us about his favorite udon place in Los Angeles (‘better than Japan,’ he claimed) called Otafuku, a hole-in-the-wall Japanese noodle house with homely interior. Otafuku is famous for handmade Soba which comes in 2 types: Seiro (white) and zaru (brown), and handmade udon, served in either cold, hot, soup or […]

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