I just came back from a wonderful 4 days trip to Chiapas (the southernmost state of Mexico) for a project. I saw many beautiful sights and breathtaking sceneries. Of course, I had lots of amazing food there, thanks to our client Lenn. Report coming up soon. For now, got to clean up the old entries […]
Tags: beer
I’ve been working on the westside recently and we had lunch at this cute Santa Monica breakfast joint. Even though most customers stopped by for take outs, it have a pretty outdoor patio for sit-ins. We waited a bit for a table. The menu is generic Los Angeles cafe food: salad, sandwiches, soups. Fresh and […]
Tags: Breakfast
We randomly went inside this Taiwanese place when we saw the “all handmade” signs on their windows. They specialized in Taiwanese style Fried Buns that are made to order (with variety of flavors to choose, including Vegetarian). It’d take awhile so you have to order it once you sat down. There’re instructions on the wall […]
We went to Breadbar at the Century City Mall for a light meal. From the menu their sandwiches didn’t attract us as much as the salad and bread. So We got the French Country Salad: brie cheese, mesclun greens, figs, granny smith apples and honey-balsamic vinaigrette and balsamic reduction. When the plate arrived we were […]
Tags: Bakery, bread, fashionable
We went to the one Michelin star Northern Italian restaurant Trattoria Tre Venezie for our father’s birthday. It’s located in a cozy small house on Green Street in Old town Pasadena just a block from the insanely crowded and gaudy Buca di beppo. The interior was intimate and looked like someone’s house. Though the opinions […]
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