Eating dim sum is a MUST in Hong Kong. There’re too many fantastic places for dim sum in Hong Kong so it was difficult to choose just one. At last we decided on West Villa mainly for its location (near our hotel + our next destination) and its reputation for fresh, MSG-free high quality dishes. […]
Posts Tagged ‘Hong Kong’
Yee Shun Milk Company (Hong Kong: Jordan)
By Freda in 09: Hong KongMore sweet shop! Yee Shun Milk Company is a famous chain from Macau specialized in milk and custard based dessert. Their signature desserts: Steamed Milk in Two Films, and Steamed Milk with Ginger Juice. Both are very good but the former just win hands down! The texture is very smooth and soft, and the milk flavor […]
Kam Wah Cafe (Hong Kong: Prince Edward)
By Freda in 09: Hong Kong, Favorite Food EntriesWhile waiting for shops to open, we got breakfast at this old school Cha Chaan Teng (literally translated as Tea Restaurant) called Kam Wah Cafe. Cha Chaan Teng is basically a Hong Kong style diner where you can have breakfast, lunch and dinner all day. The menu feature colonial Hong Kong style Chinese-Western fusion dishes. […]
Tsui Yuen Dessert (Hong Kong: North Point)
By Freda in 09: Hong KongAfter seeing a Chinese doctor in our old neighborhood at North Point, we randomly went into a very traditional style Hong Kong Sweet Shop called Tsui Yuen. To be honest, the place is looking very old and unkempt…very hole in the wall indeed. The kitchen is at the front with glass window. Sweet Beancurd Sheets […]
Man Fai (Hong Kong: Causeway Bay)
By Freda in 09: Hong Kong, Favorite Food EntriesCouple doors down from Mak’s Noodle is another famous local joint, Man Fai. These local joints are usually famous for 1 or 2 signature dishes, and Man Fai’s specialty is Cuttlefish Balls. Mak’s Noodle left our stomachs unsatisfied so we came here right after. The Cuttlefish Ball with Thick Rice Noodle. The cuttlefish balls are AMAZING! […]