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Nov
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Michel Richards (Robertson)
  There's always a interesting mix of senior citizens and eccentric (in a filthy rich bad taste way) looking Hollywood ma'ams at Michel Richard on Robertson, making it the most un-hip un-glossy place on the block. But the food and desserts are REAL and very delicious. I love their Pate Sampler plate. Their crosissant is praised as "best in town", I gotta try them sometimes. Oh I notice there're tons of renovated new condos for sell around that block...
Freda | November 1, 2005 05:01 PM
It's crispy croissant on top of the ham and egg, very good!
I like the smooth and soft type of pate (on far right) the most.
Joan | November 5, 2005 03:24 AM
Yeah the homepage has a family restaurant feel. What is the thing on top of the bacon and egg? The pate looks really good!
seat | November 3, 2005 03:21 AM
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