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Mar 22

Susina (Beverly Blvd)

Food 10: W. Hollywood

I've been to this bakery when it was just opened few years ago and was called Sugarplum. Somehow it's changed to Susina. Since then I rarely went back as it's where Joan's company always get their birthday cakes and cookies (for client). They're very good but after many times of the same thing...err...
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Mango banana pineapple tea ^^;; novelty at first but toward the end it gets too mixed-fruit for my tea
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Sandwiches: Brie with Pear and Prosciutto and Mozzarella
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Since I always have their cookies at the company, I know which ones are my favorites :D

There's a tarot reader working inside...hmm...;)

Freda | March 22, 2006 06:55 PM


Comments:

Yeah the name Sugarplum is so much cuter~ They still have the plum logo. Seat, I too think chocolate is better as a 'sozai' for pastry/cake rather than alone. Though I prefer Macaron or puffs than cookies, but they're good for mix in texture ^^;

Freda | March 25, 2006 04:12 AM

oh no----!!
sugarplum was a much cuter name!! (T0T).
wonder if the owner changed?

tomoko | March 24, 2006 12:26 PM

Prosciutto and Mozzarella looks so good!! I love cookies, even more than chocolate~~

seat | March 23, 2006 10:46 PM