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Apr 23

Lemon Basil Pasta (My Kitchen)

Food 23: Kitchen

DSC09639.jpgI got the Lemon Basil Pasta recipe from magazine. It is extremely easy to make. The secret ingredient is a teaspoon of grounded nutmeg. The aroma compliment the basil leaves very nicely. :D

Freda | April 23, 2006 08:07 PM


Comments:

I'm still drinking this every morning! ^^;

Freda | April 27, 2006 07:16 AM

Good for your skin to take fresh VC everyday! ^o^

seat | April 25, 2006 08:19 PM

Just cream sauce + lemon (squeeze juice), plus the grounded nutmeg, and basil leaves were added at the end, smell very good! I've been adding lemon to any cooking recently, I'm addicted to having lemon in everything ^^;;

Freda | April 25, 2006 05:21 AM

Cream sauce?? Does Lemon Basil really smell lemony??

seat | April 24, 2006 07:28 PM