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May 03

Haejangchon Dolgooi (Koreatown)

Food 07: Mid-Wilshire

It's been barely a week and we're already back. (actually it's because the restaurant we wanted to go ended up all booked for private party). Finally I can try their stoned grilled BBQ. We got the $44 set (shared by 3). Came with a bottle of soju.
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None of us dared to eat those chilli pepper (you just dip it with miso paste and bite them). Love the chill pear soup and dried squid.
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Kimchi pancake on the side but they got soggy because we left them unattended. Beef Brisket.
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The dippings. Also came with these big slices of pickled radish (not in photo) that you can wrap the beef (yum!). Marinated Beef Rib.
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By then we were already so full. The meal ended with a very yummy Sunrise Soup and Kimchi Fried Rice. The seaweed gave it such a heavenly smell. So oily but GOOD!

Unfortunately we were too busy chatting that a lot of the beef were burnt. ^^;;

Freda | May 3, 2006 03:32 PM


Comments:

It does get stressful to eat BBQ, always have to be attentive, to flip side...I guess it's best for people with desperate hunger with single track mind focus on FOOD. ^^;; After the beef round the waitress scrap all the leftover and pour the rice on top. After we ate a bit of them with a little 'space' left over, she put the pot of soup to cook there. ^^;;;

Freda | May 6, 2006 10:12 AM

Hahaha, you left the pancake unattended and left the beef to get burnt?! Your conversation must have been very absorbing...^^;;

The bowl of soup is sitting "on" the rice??
Some chilli pepper look scary but are actually not that spicy~ you should have had a little bite and tried~~

seat | May 4, 2006 07:27 PM