« Yung Ho Dou Jiang (San Gabriel) | Main | Elements Kitchen catering »


Aug 25

Izayoi (Little Tokyo)

Food 06: Downtown LA

DSCN8002.jpgDSCN8009.jpg
DSCN8011.jpgBack to Izayoi. Once again I got the Uni Chawanmushi (still very delicious) and Seafood cream croquette (cripsy and hot, yummy!). Jon ordered some sort of tofu thing (age tofu) but the dish that came taste more like Konjac or Dim sum's marinate Jelly fish to me. Gindara black cod marinated in sake/miso, good but the portion is too small. grilled rice ball plain rice, good for stomach filling.

Joan | August 25, 2006 12:39 PM


Comments:

Yeah that black cod is always small, even in Japan. Love that though~

seat | August 27, 2006 01:49 AM