仔羊料理赤丸ヂンギス (Akamaru-zingis) Posted on March 21, 05 by seat “Genghis Khan” Mongolian Mutton Barbeque. 赤丸ヂンギス
the place looks so interesting!! and the yaki shishito with sasuage looks really good!
hey hey back from Seattle~~ awesome trip where I eat drink shop non stop all day. The place looked like a factory/lower level of an old submarine or castle something, CRAZY!!!
AHHH LAMB heaven~~~ What are the difference between the 2 colors of sausages? What’s the two red dishes?
Yeah with all those pipes they make the place looks industrial which is kinda cool!
Welcome back! Waiting for your report~~~
Yeah, the place is actually on the ground floor, and there are tiny round windows that you can peep into, really like a submarine.
I only had the lighter-coloured sausage, which was really good, probably some 内臓 I don’t know(The person in charge, who is from the ML, ordered everything). The two red dishes were spicy salad, and spicy soup with brown rice, both very spicy and good. Actually I was quite full from the meat but you do crave for carbohydrate after all that animal fat. ^^;;;
It is funny that we all kinda gone wild and barbaric after a while and making noises like “Where is the winnnnnnnnne???!!!” or “More Meeeeeeeeat!!!”. Hahahaha~~~~^^;;
We went to an Irish Pub afterwards and drank more beer and had fish and chips and beef stew….^^;;;;