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	<title>Comments on: Le Clos Montmartre (&#12523;&#12539;&#12463;&#12525;&#12539;&#12514;&#12531;&#12510;&#12523;&#12488;&#12523;)</title>
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	<link>http://www.potatomato.com/seat/2005/09/28/le-clos-montmartre-2/</link>
	<description>tokyo food blog</description>
	<pubDate>Sat, 22 Nov 2008 13:50:52 +0000</pubDate>
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		<item>
		<title>By: seat</title>
		<link>http://www.potatomato.com/seat/2005/09/28/le-clos-montmartre-2/#comment-2835</link>
		<dc:creator>seat</dc:creator>
		<pubDate>Fri, 30 Sep 2005 06:38:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.potatomato.com/seat/?p=868#comment-2835</guid>
		<description>Yeah, looks nice with colourful sauce but I never touch them...
</description>
		<content:encoded><![CDATA[<p>Yeah, looks nice with colourful sauce but I never touch them&#8230;</p>
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	<item>
		<title>By: Freda</title>
		<link>http://www.potatomato.com/seat/2005/09/28/le-clos-montmartre-2/#comment-2834</link>
		<dc:creator>Freda</dc:creator>
		<pubDate>Thu, 29 Sep 2005 17:23:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.potatomato.com/seat/?p=868#comment-2834</guid>
		<description>yeah sometimes when restaurant (esp. in LA) serve the sweet they always pour tons of those sauce, I understand if it's some plain pound cake. It's like they're not very confident about the dessert...</description>
		<content:encoded><![CDATA[<p>yeah sometimes when restaurant (esp. in LA) serve the sweet they always pour tons of those sauce, I understand if it&#8217;s some plain pound cake. It&#8217;s like they&#8217;re not very confident about the dessert&#8230;</p>
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	</item>
	<item>
		<title>By: seat</title>
		<link>http://www.potatomato.com/seat/2005/09/28/le-clos-montmartre-2/#comment-2833</link>
		<dc:creator>seat</dc:creator>
		<pubDate>Wed, 28 Sep 2005 23:28:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.potatomato.com/seat/?p=868#comment-2833</guid>
		<description>Hahahaha~~~~the restaurant is decorated very homely. See that picture of a white guy on the wall? He served us - probably the owner? The appetizer is cheese cream puff(usually sweet with custard) with veggy filling...not match at all. The cream on the tart is light and not sweet, though the sauce on the plate is completely unnecessary.</description>
		<content:encoded><![CDATA[<p>Hahahaha~~~~the restaurant is decorated very homely. See that picture of a white guy on the wall? He served us - probably the owner? The appetizer is cheese cream puff(usually sweet with custard) with veggy filling&#8230;not match at all. The cream on the tart is light and not sweet, though the sauce on the plate is completely unnecessary.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Freda</title>
		<link>http://www.potatomato.com/seat/2005/09/28/le-clos-montmartre-2/#comment-2832</link>
		<dc:creator>Freda</dc:creator>
		<pubDate>Wed, 28 Sep 2005 11:32:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.potatomato.com/seat/?p=868#comment-2832</guid>
		<description>Those retro (?) cutsey drawings of  kids (?) seems very cool on wall (?) ^^;;;  The appertizer looks like a muffin/bread with seasonings. There're so much cream on the tart though.</description>
		<content:encoded><![CDATA[<p>Those retro (?) cutsey drawings of  kids (?) seems very cool on wall (?) ^^;;;  The appertizer looks like a muffin/bread with seasonings. There&#8217;re so much cream on the tart though.</p>
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	</item>
	<item>
		<title>By: seat</title>
		<link>http://www.potatomato.com/seat/2005/09/28/le-clos-montmartre-2/#comment-2831</link>
		<dc:creator>seat</dc:creator>
		<pubDate>Wed, 28 Sep 2005 10:05:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.potatomato.com/seat/?p=868#comment-2831</guid>
		<description>The marron tart is the best. The appetizer sounds fancy but err.....</description>
		<content:encoded><![CDATA[<p>The marron tart is the best. The appetizer sounds fancy but err&#8230;..</p>
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