Comments on: Point de depart (ポワン・ドゥ・デパー)

By: seat

seat — Wed, 30 Nov 2005 00:14:36 +0000

Oh it was before I started any blog diary so no document lo. More than a year ago I think.

By: Freda

Freda — Tue, 29 Nov 2005 16:53:36 +0000

So meat-pain huh…200 a bottle of wine…that’s too luxurious! Is that documented in past entry?

I remember the gibier conversation actually, as I hit “post” button… haha…

By: seat

seat — Tue, 29 Nov 2005 07:50:01 +0000

I think I had an Italian dinner that was even more expensive but that was because the shop owner recommended us a bottle of wine that we didn’t ask about the price and it turned out to be over 20,000yen….shared between 2 people….and it was just the wine….

Oh the cutest appetizer was the course I like the least….^^;;;; It was prawn taste and it was too bitter for me…but my friend who ordered the same, liked it, so just personal preference.

Oh Gibier is a general term for the kinds of wildlife animals that can be hunted during a particular period in Autumn for eating…we had this conversation before…here. ^^;;;

By: Freda

Freda — Mon, 28 Nov 2005 20:54:49 +0000

Is this the most $$$ entry (for single person) as of now? Better made into “yummy” right? ^^;; The top most right pic is look so yummy and CUTE (the colors of the sauce and pattern of the plate goes so well).
Gibier is called Blue head duck…how does it taste like compare to the usual duck?

I always find wonder at the “double desserts” you always get in your courses…^^;;;

By: tomoko

tomoko — Mon, 28 Nov 2005 19:25:50 +0000

oooh , the chocolates looked like muffins to me^^;
so I thought you chose one

By: seat

seat — Sun, 27 Nov 2005 02:37:54 +0000

ヒナゲシさん、
美味しかったよ！もちろん！
ヒナゲシさんは、今年ジビエ食べた？
「エノ」のジビエランチに行きたいな～

By: ヒナゲシ・ヒイロ

ヒナゲシ・ヒイロ — Sat, 26 Nov 2005 11:00:50 +0000

あ！！
行ったんだねー。
今、ちょうどいい季節かも。

イイナイイナ。どうだった？？

By: seat

seat — Fri, 25 Nov 2005 20:46:13 +0000

What do you mean? I had the chestnut souffle. The chocolates were free that came with the coffee. The pics are all included in the dinner course I had - I didn’t take pics of my friends’ food.

By: tomoko

tomoko — Fri, 25 Nov 2005 19:29:14 +0000

souffle looks good!
which desssert did you choose?