国産牛の鉄板焼ランチコース。Teppan-yaki beef lunch course, 3800yen. Many ranks for the beef and we chose the cheapest(yes already the cheapest…) course. The appetizer was super yummy, including the famous Saga(佐賀) beef terrine with foie gras, Saga beef sashimi with ponzu, also yellow tail salad etc. The side vegetables, the freshly cooked rice, the many different kinds of pickles and even the dessert plate were all super fantastic. But the beef itself was not as soft and tender as I expected….the cheapest lunch we ordered was not Saga beef steak but normal Japanese beef, that’s why. ^^;; btw, the raw piece of beef is for 2 people, and the cooked beef on the plate is the first half for 1 person, the cook waited until we finished it before cooking the other half for us.
季楽
マグロユッケ、ウニのスパゲッティ、焼き鳥。Tuna yukke, uni spaghetti and yakitori. A retro drinking place right underneath the train rail, quite reasonable price - the uni spaghetti has so much uni in it and it is only 1200yen! Of course the spaghetti is overcooked but the generous amount of uni compensate everything.
まんぷく食堂
真鯛トマトのスパゲッティ、鱈のサフランソース。Lunch set includes tofu salad, bream and tomato spaghetti, pan-fried cod in Saffron sauce, dessert and coffee, 1470yen. Taste-wise it is actually quite good, but the service is kinda shockingly bad. The salad didn’t come first while I waited with no food, and then the salad, the spaghetti and the fish all came at the same time….a bit of a rush to eat everything before they get cold. The waitor especially asked if I would like rice or bread when I ordered, but it never came….The dessert came after I already finished the coffee….and the poor couple next to me had no forks to eat with and had to beg the waitor for them….err….^^;;
Abientot
牛韓辛麺（大辛）＋餃子。Korean beef noodles and gyoza set, 880yen. There were several spicy levels and I chose the second hottest, and it was really really spicy. The soup and the beef were both very very yummy, though the noodles tasted like instant noodles(maybe it was instant noodles…).
韓韓房
国産牛の鉄板焼ランチコース。Teppan-yaki beef lunch course, 3800yen. Many ranks for the beef and we chose the cheapest(yes already the cheapest…) course. The appetizer was super yummy, including the famous Saga(佐賀) beef terrine with foie gras, Saga beef sashimi with ponzu, also yellow tail salad etc. The side vegetables, the freshly cooked rice, the many different kinds of pickles and even the dessert plate were all super fantastic. But the beef itself was not as soft and tender as I expected….the cheapest lunch we ordered was not Saga beef steak but normal Japanese beef, that’s why. ^^;; btw, the raw piece of beef is for 2 people, and the cooked beef on the plate is the first half for 1 person, the cook waited until we finished it before cooking the other half for us.
Recent Comments