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	<title>Comments on: Canoviano (リストランテ・カノビアーノ)</title>
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	<link>http://www.potatomato.com/seat/2006/03/26/canoviano/</link>
	<description>tokyo food blog</description>
	<pubDate>Thu, 08 Jan 2009 01:37:22 +0000</pubDate>
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		<title>By: seat</title>
		<link>http://www.potatomato.com/seat/2006/03/26/canoviano/comment-page-1/#comment-1451</link>
		<dc:creator>seat</dc:creator>
		<pubDate>Fri, 31 Mar 2006 02:01:44 +0000</pubDate>
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		<description>Japanese as in very mild and light, the veggy and the soup-like sauce made the pasta very Japanese, while the fish was entirely a Japanese dish except the look. Yeah, maybe I was expecting something richer, more cheese, more olive oil, more tomato, better al dente...^^;;; You know there are many many cheap cafes/restaurants here serving Japanese-style pasta, in some places you actually use chopsticks, so wafu pasta is nothing novel and it has a cheap-eat image...so when I go to an expensive Italian, I expect some authentic Italian lor.
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		<content:encoded><![CDATA[<p>Japanese as in very mild and light, the veggy and the soup-like sauce made the pasta very Japanese, while the fish was entirely a Japanese dish except the look. Yeah, maybe I was expecting something richer, more cheese, more olive oil, more tomato, better al dente&#8230;^^;;; You know there are many many cheap cafes/restaurants here serving Japanese-style pasta, in some places you actually use chopsticks, so wafu pasta is nothing novel and it has a cheap-eat image&#8230;so when I go to an expensive Italian, I expect some authentic Italian lor.</p>
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		<title>By: Freda</title>
		<link>http://www.potatomato.com/seat/2006/03/26/canoviano/comment-page-1/#comment-1450</link>
		<dc:creator>Freda</dc:creator>
		<pubDate>Thu, 30 Mar 2006 15:09:56 +0000</pubDate>
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		<description>"Taste too Japanese" being the critique ^^;; (meaning sweeter, delicate, reserve...or...? ^^;;)  It has so many courses~ 

Hehe that ham mozzarella salad, I have all the ingredients in my fridge, lemme make that tonight ^^;;</description>
		<content:encoded><![CDATA[<p>&#8220;Taste too Japanese&#8221; being the critique ^^;; (meaning sweeter, delicate, reserve&#8230;or&#8230;? ^^;;)  It has so many courses~ </p>
<p>Hehe that ham mozzarella salad, I have all the ingredients in my fridge, lemme make that tonight ^^;;</p>
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		<title>By: seat</title>
		<link>http://www.potatomato.com/seat/2006/03/26/canoviano/comment-page-1/#comment-1449</link>
		<dc:creator>seat</dc:creator>
		<pubDate>Mon, 27 Mar 2006 00:53:16 +0000</pubDate>
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		<title>By: &#12420;&#12387;&#12371;</title>
		<link>http://www.potatomato.com/seat/2006/03/26/canoviano/comment-page-1/#comment-1448</link>
		<dc:creator>&#12420;&#12387;&#12371;</dc:creator>
		<pubDate>Sun, 26 Mar 2006 19:29:21 +0000</pubDate>
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