松花堂：おぼろ豆腐と湯葉、大根料理、お造り、玉子料理（温泉玉子）、魚料理（マグロホホ肉の唐揚げ南蛮風）、肉料理（地鶏オープン焼き木の子カレークリームソース）、炊き込みご飯（竹の子御飯）、汁椀、デザート、１５００円。
An amazing bento, from left to right, top to bottom: tofu, sashimi, raddish with miso, hotspring egg, grilled chicken in mushroom curry cream sauce, fried tuna with vinegar and spring onion, comes with bamboo shoot rice and miso soup on the side. I saw other people ordering the cheaper lunch set with either fish or meat, and they are the same stuff as the fried fish and grilled chicken included in the bento but of course in bigger portion. Everything tasted great. Even the dessert, bavarois that tasted of toffee, was very very good!
だいこんや
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