ビッツァ マルゲリータ ランチ、１４００円。 生ハムトッピング、５００円。
Margherita, and I ordered prosciutto topping. Actually the prosciutto was unnecessary…it was too much and too salty that I ended up putting it aside anyway. The tomato sauce was the sour kind, quite watery and made the pizza kinda soggy(I wonder if it is supposed to be like that?). The pizza bread itself was not bad, and big portion. I went late, avoiding the busy lunch time, but its second floor and third floor were still completely packed! Very popular so it seems. The waitresses were very friendly and the atmosphere was lively.
Napule
Recent Comments