釜揚肉ぶっかけうどん（玉子入り）、７１０円。
Meat udon with raw egg. Very nice! The simmered pork and the onion were sweet, while the soup was just the water used to boil the udon, and there was a bottle of slightly sweet sauce that you add yourself for additional flavour. The portion was very big too!
野らぼー 錦町本店(Norabou Nishikichou-honten)
野らぼーうどん、７２０円。
Also visited the branch near Kanda station. The udon was too soft and a bit bloated from being boiled for too long. The dried fish tempura was interesting though.
野らぼー神田北口店(Norabou Kanda Kitaguchi-ten)
Archive for August 23rd, 2006
坦坦麺、７５０円。 A very rundown ramen place with only counter seats and all customers were male…took some courage to go in alone. ^^;; But the spicy noodles is very good! Noodles are thin but not too overcooked, the soup is spicy and the pork is soft.
竹子
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