彩食館

060912 016.jpg彩食から揚げ、マーネ ナス、生ひじきの煮物、玄米ご飯と岩のりスープ、850円。
Vegetarian restaurant opened by a Taiwanese lady. Today’s lunch: fried fake-meat made from soybean, spicy aubergine, hijiki(seaweed), brown rice and seaweed soup. The tiny place was filled with Taiwanese! Taste-wise…it was the usual mystery of how chinese veggy retaurants always make vegetables taste so bad. ^^;;
彩食館

5 thoughts on “彩食館

  1. HAHAHA!!! But it’s good to know there *are* Chinese vegetarian restaurants in Tokyo, however bad their foods are 😀

  2. ベジタリアンのチャイニーズレストラン、嫌だ~!!
    絶対お肉が食べたい!!

  3. やっこさん>
    元々美味しい野菜を肉に似せようと、
    変な工夫するからまずいよね。
    普通の中華の店で野菜料理を頼んだ方が全然美味しい。

    RP>
    If you come to Japan, I will take you there…^^;;;;;;

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