Archive for October 9th, 2006

Turkish Restaurant & Bar ANTEP (アンテップ)

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061007 026.jpgMoussaka - minced lamb, aubergine, tomato, onion, green pepper and egg. Came with salad, mushroom soup, and butter rice, 880yen. Chai, +100yen. Somehow the menu says minced beef, but the distinct smell of the meat I was served had got to be lamb. The Moussaka was only lukewarm when served - it came really quickly - otherwise it was not bad. The mushroom soup was way too salty though.
More photos: 1, 2.
ANTEP