サンマと揚げナスとドライトマトのペペロンチーノ＋オムライスのランチセット、１０００円。
First visit. Peperoncino with saury, fried aubergine and dried tomato + omelette rice. Generously portioned and good taste!
小エビと菜花入りマカロニグラタン、ソーセージと甘栗入りトマトソースショートパスタ。
Second visit. Macaroni gratin with shrimp and Rapeseed. Fusilli with sausage and chestnut in tomato sauce. Tasted just okay. Also the portion seems to have shrunk?
La Feve
Archive for December 8th, 2006
名古屋味噌煮込みうどん、９００円。
Nagoya miso nikomi(stew) udon - consisting of thick, hard, chewy, handmade udon noodles served in boiling hot miso sauce. Not bad though the portion of the udon was small. Left with so much of the thick miso soup that I was very tempted to order rice to put into the soup…but I resisted. There were chicken, mochi, dried tofu etc. in it as well.
三国一
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