春野菜てんぷら。せいろうそば。
Spring vegetables tempura. Seiro soba.
そば、茶そばカステラ。
Soba and green tea soba kasutera.
I was told that this soba place is very famous. Went on a weekend and it was packed with tourists taking photos of the old Japanese house. Later realised that this place is introduced in many tourist guides as “Probably Tokyo’s most famous soba shop”….all these years living in Tokyo and I never heard about this place. ^^;;; The spring vegetables are delicious. But the soba is nothing special I thought…plus the pretty normal-tasting kasutera, it costed me 2150yen. Quite expensive!
かんだやぶそば
あそこはあういうところなのよ。
雰囲気重視!!
窓際だったら雰囲気いいだろうけど、
キッチンの隣のテーブルは落ち着かない~~~
Oh oh…a popular tourist recommend place usually isn’t real good. ^^;;;
失敗、失敗、、
シツレイしました~~
湯さん>
きゃ~!違う違う!!
食べ歩きしてて、しかも蕎麦好きなのに、
「東京一番有名な蕎麦屋」が知らないなんてダメじゃん!
美味しくないと分かってたとしても、一回行って味見したいと思うよ~。
それに、白人団体が蕎麦啜ってた光景が、すごく面白かった、、、
Freda>
The beautiful house itself is worth visiting though! I am getting fussy about soba after years of living here. Just can’t help thinking that for 2000yen you can get very very good soba somewhere else X-D.