http://www.potatomato.com/seat/2007/04/25/le-manoir-dhastings/ tokyo food blog Thu, 04 Dec 2008 20:36:22 +0000 http://wordpress.org/?v=2.5.1 http://www.potatomato.com/seat/2007/04/25/le-manoir-dhastings/#comment-602 seat Sun, 29 Apr 2007 00:42:32 +0000 http://www.potatomato.com/seat/?p=264#comment-602 Make sure you try the pig blood sausage that is served warm, otherwise it might not be as good~ Make sure you try the pig blood sausage that is served warm, otherwise it might not be as good~

]]> http://www.potatomato.com/seat/2007/04/25/le-manoir-dhastings/#comment-601 Freda Fri, 27 Apr 2007 12:16:03 +0000 http://www.potatomato.com/seat/?p=264#comment-601 AHH i have yet to try how french made pig blood. The jelly looks so good! So strange to see unagi served in non-Japanese way. AHH i have yet to try how french made pig blood. The jelly looks so good! So strange to see unagi served in non-Japanese way.

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