Another lunch spot that I’ve been obsessively visiting. A Belgium restaurant apparently but the lunch menu isn’t that Belgium. Daily lunch(Mon-Sat) has 2 pasta options, 1 fish option and 1 meat option, all of which Y1260 including bread, salad and coffee. Usually they are all good – there really isn’t much varieties in their lunch menu but they make a simple dish very tasty. The fish option can be a bit small in portion. I don’t like the bread served here and always wish that they would serve rice instead. The best option is the pasta which is yummy and generous in ingredients and comes in a big plate.
Pork loin Saute in mustard sauce, Y1260.
Gateau chocolat, Y315.
Spaghetti with tuna, mushroom, spinach in cream sauce.
Mekajiki meuniere with tomato, caper in burnt butter sauce.
Panfried Kasago in fish soup sauce.
Spaghetti with crab, cabbage, spinach in tomato sauce.
鶏ももソテー エシャロットパン粉のせ グリーンペッパーソース。
Sauteed chicken thigh with eschallot bread-crumb in green pepper sauce.
Crab, cabbage, onion spaghetti in oil sauce.
Spaghetti with bacon, zuccini, onion in tomato sauce.
Sauteed chicken thigh in gorgonzola sauce.
Grilled pork belly meat with black sesame seed, tomato and basil, cream sauce.
Crab, paprika and eggplant spaghetti in oil sauce.
Panfried kasago in white beer sauce.
Sauteed pork loin in vinegar sauce.
Spaghetti with prawn and paprika in oil sauce.
Grilled layers of chicken thigh, eggplant and tomato, in basil sauce.
Fried Kasago in Polenta, in tomato stew with 4 beans.
1500 yen lunch course served in the second floor consists of Bavette steak with red wine sauce, green salad and coffee. This is the cheapest lunch course in the 2nd floor menu.
Left: 1st floor
Right: 2nd floor
Menu: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17.
Champ de Soleil (シャン・ドゥ・ソレイユ)
Add: 1-10-6, Uchi Kanda, Chiyoda-ku
This is totally within walking distance for me. C’mon, let’s have lunch some time! I would even break the no-repeats rule if you insisted.
Can I check with you whether this restaurant is still in business?
I click on their site link as mentioned above, but seems like they have closed down.
Will be visiting Tokyo in December and thinking of going to this restaurant
Thanks for your reply in advance.
Hi ALex Yap,
This restaurant is still in business. Here is their twitter(in Japanese of course)
This place is good for workday lunches but I probably won’t recommend to friends who are just visiting Tokyo for a short time….