VIRON (ヴィロン)

(June 6, 2008)
Steak and French fries, 2100yen. Caramel Liegeois, 1260yen.

0809030083(Sep 3, 2008)
Beet Gazpacho, 630yen. Galette of chicken confit, 1050yen. Peche Melba(Peach parfait with vanilla ice-cream and peach compote), 1260yen.

Both visits above were late lunches(after 3pm) so the food was from cafe-time menu which is different from lunch menu. Everything is nice despite being a bit expensive. I wonder why the Peche Melba is more expensive than the galette….


0711190004(May 10, 2008)
Green peas potage. Croque madam. Cabbage and bacon soup. Went back to this bakery cafe and tried their cafe menu(available after 2pm). The soup are both nice but don’t come with bread.

(Sep 3, 2004)
Pork in tomato stew. Quail and foie gras terrine. With coffee, 2730yen.

Izu 070(May 19, 2004)
Breakfast for two!

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(Nov 3, 2006)
Baba. Gosh it is soaked thoroughly with alcohol already and you get a whole bottle to add some more yourself…the waitor said a few extra drops on top will give nice fragrance – he was right! I ended up adding more than a few drops and got quite drunk…the couple at the next table said they could smell it from there. ^^;;;; Also love the cream on top.
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(Oct 27, 2006)
Caramel-glazed petit chou(cream puff) with praline cream inside and sweet whipped cream on top.
Jambon Brie de Meaux – ham and brie sandwich. Both delicious as usual.
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I have blogged this place so many times but never took pics of the shop. Great location right in the heart of Shibuya.
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060116 046(Jan 16, 2007)
鴨のスモーク サラダ、840円。 タルトタタン、840円。
Smoked duck salad. Nice smoky flavour. And finally tried Tarte Tartin! I have heard so much about Tarte Tartin in VIRON but somehow never had a chance to try it. The caramelized apple is absolutely delicious~. Such a big piece! But it is mostly apple and I practically inhaled it in no time. It is served hot. Could be a bit oily for some people but okay for me. Only available in winter.

VIRON (ヴィロン)


1105 007.jpgツナと生野菜。
Tuna and vegetables sandwich.

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Summer vegetables(The most delicious sandwich on earth!). Ham, comte cheese and butter, simple but very good too.
1024 012.jpg左から右:プーレロティ(ローストチキン、ディジョンマヨネーズあえ)、プラリネ(アーモンドクリームのプラリネ風味)、カヴァット(プリオッシュ生地にカスタードとチョコチップ)。
Roasted chicken sandwich with mayonnaise, Praline, Cravatte(custard and chocolate chip)

0917 031.jpgサンドウィッチ・プロヴァンサル(ツナ・トマト・卵・生野菜)。
Sandwhich Provecal(Tuna, tomato, egg and vegetables)

0917 026.jpg☆AOCブリー・ド・モー・バターのサンドイッチ。☆コンプレ・ノアにブルーチーズとハチミツをトッピング。☆パン・オ・アプリコット。
Brie and butter sandwich, simple but extremely good. Blue cheese and honey, only so-so. Apricot and pistachio, quite nice.

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豚肉のリエットとピクルスのサンド。本日のタルティーヌ。ショコラ フランボワーズ。
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左☆ ロースチキン、マヨネーズあえ。630円。