Archive for the ‘18: Greater LA’ Category

December 30, 2008 4

Central Basco Restaurant (Chino)

By in 18: Greater LA, Favorite Food Entries

Centro Basco specialized in Basque cuisine. Basques is a small region between the border of Spain and France that has their own language and culture. Seems like this place is a gathering place for the community of Basque people in LA. Most of the customers are white hair elders (men with beret hat especially) who […]

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December 4, 2008 16

Dinh Thieng (Little Saigon)

By in 18: Greater LA, Favorite Food Entries

Food adventure time! A group of us ventured out to Little Saigon for Vietnamese pub food (Quán Nhau). Dinh Thieng is located at a mall. After 9pm, the lights inside would dim down with disco ball lights spinning and girls performing karaoke on stage. The clientele made up mostly of men, many were smoking inside. […]

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June 3, 2008 8

Asanebo (Studio City)

By in 18: Greater LA, Favorite Food Entries

Back to LA with many belated entries. First up. I met up with a big time foodie friend at Asanebo, also known as the small strip mall sushi place that got Michelin one star (given that Michelin stars are scarce in LA to begin with). We got there at the right place and right time […]

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April 10, 2008 4

Siem Reap (Little Cambodia)

By in 18: Greater LA

Went to Long Beach few weekends ago to check out Little Cambodia. There’s still not very much there yet, only some restaurants and markets on several blocks. We settled into Siem Reap. It’s very spacious inside, suitable for wedding parties. TV monitors are everywhere playing Cambodian pop music show. Ground pork curry, served with cucumber, […]

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March 31, 2008 5

Cafe Blanc (Costa Mesa)

By in 18: Greater LA

More pretty and tasty cakes from Cafe Blanc (see my old entry): Coeur des Rois. Vanilla mousse, raspberry gelee and kirsh brandy. I think there could be a bit more raspberry gelee to give a even stronger punch to the sourness. Doux Chocolat: white and dark chocolate mousee. Very good!

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