September 29, 2007 1

La Bottega Marino (Larchment)

By in 07: Mid-Wilshire

We’ve been ‘cleansing’ by eating light in preparation for our upcoming trip. Here’s one (we came here often for breakfast).
A surprisingly big appertizer Polenta with Porcini Mushroom Sauce (with Gorgonzola). The polenta are fluffy like egg, the stinky cheese and thick mushroom sauce are a heaven combine. Very good! It’s not so light afterall. ^^;

A very basic but good Baby Organic Greens with Shaved Parmigiano, Roma Tomatoes, Balsamic Vinagrette.

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One Response to “La Bottega Marino (Larchment)”

  1. Chubbypanda says:

    Sweet gorgonzola. How I miss you. Stupid diet.