Vero got me these amandine from a bakery called Le Panier up at Seattle. Very good! 😀
November 28, 2004
4
Le Panier ~Very French Bakery~
By Freda in 05: US Other
Hey looks yummy! I actually love cookies a lot, especially with milk tea, but for some reason cookies are really expensive in Japan and not that common anyway so I seldom eat them anymore~~~
Has you finish your conference yet?
What kind of cookies do you like? American ones are so different from European ones. I’ve grew up eating only European butter kind in HK (you know the ones in that circular blue tin can)…so when I first try American cookies here I found them so sweet.
Hey I sent you a couple of emails, you didn’t receive??
I like European ones(mainly English actually) though I never really try American ones…Oh the “blue can”, ahaha~~~ Those are not fresh so a bit dry, I like freshly-made, a bit soggy soft kind, if still warm and the butter and chocolate are melting a bit, even better. There are freshly made cookies shops in HK too(near the westernized business district) and they are good too~~~
Got the emails, Joan hasn’t read them yet ha~~