This is probably the most famous gastronomic restaurant Potatomato will ever cover (hopefully there’ll be more in the future ^_^). Taillevent is considered one of top restaurants in the world. It has held Michellin 3 stars for 34 years, though recently it got demoted to 2 stars. That does not stop me from going there, […]
Tags: Cake, Cheese, Duck, Foie Gras, French, Haute Cuisine, Prix fixe
Back to Cube with several co-workers. This time we all stick with Pastas. Fettuccine with turkey Bolognese, Papperdelle with porcini mushroom sauce, Arugula Salad with gorgonzola & walnuts. The Lobster Rivioli is absolutely tasty! I forgot what the other two riviolis were, everyone loves his/her dishes nonethless. Cube’s home-made pasta just tasted so fresh and […]
Tags: Cheese, fashionable, Pasta, Salad
Girls’ Night Out! Back to Cube to try their dinner. We brought our own wine (no corkage fee). The sampler of the night. A very tasty Squash Soup. We tried their Cheese & Charcuterie Plate, chosen from a dazzling long, multi-pages list. The two meat selections was Proscuitto Langhiriani (so delicious) and the incrediblepaper thin […]
Cube is a restaurant inside a gourmet store that sells fresh made pasta, ravioli sauce, sauce, cheese, olive oil and much more. I’ve always want to try it ever since reading the review on Triplecreme. A big part of the restaurant is the “Cheese bar” (as I call it) in which the bar is filled […]
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