秋鮭とホタテのミルフィーユ、トマトスープ、羊肉の煮込み、紅茶のクレームビュレ。
3500yen lunch. Scallop and salmon millefeuille, tomato soup, lamb stew and tea creme brulee. I like the grilled vegetables on the side and the dessert.
鴨のコンフィ。
1575yen lunch. Salad, duck confit, passion fruit sorbet and coffee.
MIYAHARA
wow, everything look so good!!!! and the outside looks nice too. it’s being a while since i have french food. i being eating a lot of japanese and spanish lately. . .
the salmon millefeuille looks really good. and the outside looks cozy too. what wine did you order?
*O* everything looks soooooooo good~~ especially the salmon millefeuille, even the Tomato Soup!!! The fruit baskets menu board area looks like the place is very pretty French country style~
It is a very small cozy restaurant – actually our table was half-way outside the front porch. This restaurant grows their own vegetables, so very fresh and yummy! Oh it was lunch time so we just ordered glass wine(from the house).