スパゲッティ 仔羊とバジリコのトマトソース、１０００円。 Spaghetti with lamb, basil in tomato sauce. Came with a big salad, a small but quite good foccacia, coffee and a tiny cake. Spaghetti was quite good though the sauce was a bit thin. The open terrace was too hot for summer…even though there was air-conditioning inside.
de sot bar NOZAKI
pig out diary
tokyo food blog
シーさん、ホントにいろんな所探してくるね～！！
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はは、人のブログで見たんだよ。
Oh I have a similar pasta last night and it was incredible~~
You used lamb??
of course not, ate it at a restaurant ^^;;;