First visit. Mille-feuille. A chocolate tart with pistachio cream, apricot and raspberry and 62% chocolate ganache cream. Both are so fantastic!! The tart, the pastry, the chocolate, the cream….every component is perfect, and not too sweet overall. Immediately a fan of this place. Got the galette and the financier to take-away, both very good too. My friend who went with me had mango tart which was also great. The only complaint is the interior…feels more like an office than a cake shop.
Second visit. Mango cream tart on the left, orange and raspberry and coconut cream tart on the right. Both are good! Though the two cakes from first visit were more to my taste. Financier framboise – very rich and heavy in butter(^^;;), good! Speculos – cookies with cinnamon, nutmeg seed, ginger powder and cardamon. Hard and crunchy, spicy and addictive~
この日はフルーツ系で攻めたのね？
あ～私もまた行きたいと思ってるんだけどな～
どうしても、恵比寿に足が、、、
チョコレートのケーキは全部売れきれだったの。
友達はムース系食べた。
やっぱり３時間ずっと居座っても平気だった、、、
土曜なのにガラガラ。皆テイクアウトかな。
また３時間コースか(笑)
ムース系も美味しいって？？
Both tropical ingredients, even the color scheme looked the same! Mouth-watering~~ The cookie look so plain, but the ingredients are actually so unique!
Freda>
I know they are similar…even have the same raspberries. But there were not many cakes left to choose from and I wanted to try these two the most so…^^;;
やっこさん＞
ムース系も美味しいって。
でも、私今度行っても多分タルトを頼む（笑）