石丸館 (Ishimarukan)

07040300060704030007

07040300120704030010

07040300200704030021
蟹のグラタン。
Crab gratin. Massive for an amuse-bouche. Generous amount of crab and vegetables~, delicious!
Bread is so-so.
07040300230704030028
ローストキチンサラダ。 ブイヤベース。
I suppose this is the appetizer course. Two big pieces of roasted chicken and salad. Simple but good.
Main course is Bouillabaisse. Two types of fish, scallop, and fish cake….again big portion and tasty.
07040300300704030033
Mango ice-cream. Mango mousse cake and a big and super yummy strawberry~

There was a blackboard with the prices of different lunch courses ranging from 3500yen to 10,000yen. We weren’t shown the lunch menu(maybe there wasn’t one), we weren’t asked about which course we wanted, and we weren’t told about what kind of food was coming…the chef only came to take our drink order, and some 15 mins later we just started eating. Somehow the atmosphere made us feel comfortable enough to leave everything to the chef, who is probably over 60s(?) and talks to you as if he knows you since you were a baby. ^^;;

There was an old lady(over 80s?) eating a full course by herself, and two ladies who seemed to be regulars and their main dishes were different from ours. Apparently they had told the chef in advance that they didn’t want fish for their main course and they had pork instead…which looked really good.

Well it was a relief that our lunch was the cheapest 3500yen and not the 10,000yen one. Amazing value considering the quality and the quantity you get. Only shame is that the wine is pretty bad…glass wine is cheap, about 800yen, but it tastes like it should be used for cooking(though I am no wine expert). Will come back again, and must not forget to request for meat!!

石丸館 (Ishimarukan)
Add: 2F, 2-15-6, Kamimeguro, Meguro-ku
Tel: 03-3716-3113

4 thoughts on “石丸館 (Ishimarukan)

  1. シーさん、とってもお久しぶりです!!
    ずっとずっとバタバタしていて久しぶりにPC開きました
    (ちなみにブログ、止めました)
    このお店行ったのね~ やっぱり美味しいのね~!?

  2. おお!やっこさん。
    お久しぶり!元気?引越し終わったね?お疲れ様!

    うん、ちょっと前だけど、花見のついでに行ったよ。
    商店街の中にあって、近所の洋食屋さんとあまり変わらない雰囲気でよかったよ。
    家からはちょっと遠いけど、また行きたいですね。

  3. whoa the pictures so huge now, they looks better!!
    how come the chef decide what you order…^^;; What’s the point having diff. menu then, you sure you guys didn’t give any kind of hint?
    crab gratin – YUM!
    The Bouillabaisse i had before are more like a soup or stew, yours look more like a fish steak!
    The interior is so cute.

  4. You know flickr’s default is this size and it is just such a hassle changing the size for every picture so I succumb. ^^;;

    I think there is probably just one course to choose. Maybe you need to book in advance if you want the more expensive course…

    Bouillabaisse should be soup though. This one is not normal…not complaining!

Comments are closed.