恵比寿 にんにくや (Ninnikuya)

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ガーリックトースト。エスカルゴ。
A restaurant specialised in garlic. It has garlic in every single item in the menu! I have heard so many positive reviews about this restaurant that I’ve been dying to try it. Surprisingly it doesn’t stink of garlic that badly inside and the interior is much nicer than I expected(somehow I thought this place was an izakaya).

The garlic toast is very unique – the staff told us to cut a hole in the bread and squeeze the garlic paste into it. Delicious but oh so very oily. Escargot is good too(more like the sauce is good).
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にんにく丸揚げ、¥990。トマトソースパスタ。
Fried whole garlic tasted of soy sauce. It is amazing how such a simple dish can be so good…couldn’t stop eating it. Tomato sauce pasta also has garlic in it.
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豚ロース黒こしょう香草グリル、¥1870。カルーアパンナコッタ、¥440。
Grilled pork loin with black pepper and herb. A bit salty to eat on its own but the pork is soft and tender. Mashed potato on the side is good. Kahlua panna cotta is so so but the water melon is sooooo refreshing after all that garlic!

One of my friends actually got a little sick halfway because of garlic-overload. My stomach was fine though I felt like I was having a fever the whole night and my breath stank the next day….
Today’s special menu here.

恵比寿 にんにくや (Ninnikuya)
Add: 1-26-12, Ebisu, Shibuya-ku
Tel: 03-3446-5887

2 thoughts on “恵比寿 にんにくや (Ninnikuya)

  1. Haha now you have a tag for ‘garlic’….^^:;
    I think roasted garlic itself is already soooo good (especially when roast them yourself in Korean BBQ). I have a friend who’s allergic to garlic (when it’s raw and semi-cooked), so sometimes the chopped garlic in the escargot sauce weren’t completely cooked and that’d choked her (throat swollen), what a pity to not able to enjoy such yummy thing haha.

  2. I think this is gonna be the only entry tagged with garlic…^^;;;

    Chinese food should be the safest for your friend? Everything is cooked in Chinese. Garlic tastes better cooked anyway~

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