かつ吉 水道橋店 (Katsu Kichi Suidoubashi)

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A favourite lunch spot near Tokyo Dome. Lunch includes salad, plain rice or rice with green shiso(aojiso), miso soup – all refillable. Other than the yuzu soy sauce dressing on the table, you can ask for other flavours: 1) sesame, 2) onion, 3) umejiso(sour plum shiso) and mayonnaise. Dressing menu here.
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焼肉丼、¥1100。 盛り合わせフライ定食(串・海老かつ)、¥1500。
Yakiniku rice bowl. Pork is stir-fried with onion.
Assorted fry: Kushi-katsu(kushi means skewer) with pumpkin, shishitou pepper, onion and pork. and Ebi-katsu(prawn chopped and deep-fried).
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若鶏ねぎ塩丼、¥1100。若鶏生姜焼定食、¥1300。
Chicken and leek rice bowl. Grilled chicken with ginger soy sauce.
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豚ロース生姜焼定食、¥1300。若鶏おろしかつ定食、¥1300。
Grilled pork loin with ginger soy sauce. Fried chicken with grated raddish and ponzu.
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柳川風かつ丼、¥1500。元祖かつ丼、¥1000。
Yanagigawa style katsu-don. Fried pork with tororo(grated mountain yam) in soup.
Ganso katsu-don. Fried pork with egg.
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海の幸フライ定食(海老かつ、白身魚フライ)、¥1300。 とんかつ ロース、¥2100。
Assorted fry: Ebi-katsu and fried fish.
Tonkatsu(2100yen) from the regular menu. Hmm I think the lunch menu has better value for money. (Lunch menu for each month can be found in this page.)

This is a sister restaurant of Bodaiju(entry here) and is in the same location. The menu is quite similar but I really like the non-deep-fried menu in Katsu Kichi. At lunch time, Katsu Kichi is non-smoking which is great, despite the fact that there is this old furniture smell, probably from the wooden decor, that always takes a few mins getting used to. Service is good in both places.

かつ吉 水道橋店 (Katsu Kichi Suidoubashi)
Add: B1, 1-4-1 Hongo, Bunkyo-ku
Tel: 03-3812-6268

3 thoughts on “かつ吉 水道橋店 (Katsu Kichi Suidoubashi)

  1. The photos got more and more ‘fried’ as you go down. The one at 4th picture (right on second row) seems like a many stuffs together in one fried piece (yam – chicken – onion)!

  2. 菩提樹かつ吉さん>
    コメントありがとうございます。
    美味しいランチを楽しみに是非また行きたいと思っています。

    Freda>
    Haha yeah, the non-fried stuff appeal more to me so I tried them first. The ingredients in the skewer are not fried individually but all in one piece. Quite unique!

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