July 27, 2006
It was a shockingly mercilessly tragic experience last time when I came all the way to this soba place with a few friends, so ready for some nice soba, and found out that the shop was closed, even though I had phoned to confirm beforehand that it would be open. Came back again alone and thank god it was open! I ordered the "extremely thick flat soba" which my friend recommended and I had been so curious and dying to try for a long time. Went for the largest portion of course, hoho. I knew it was going to be thick but I was still quite shocked cos it was really really REALLY thick!!! It is nice, and I do love thick hard noodles....but perhaps not to the point that every bite is simply a lump of starch(^^;;). I want to try the medium thick soba next time though, medium should be just right for me.