October 17, 2006
La Campana (ラ・カンパーナ)
ワンプレートランチ、１５００円。ガスパチョ。
Holiday lunch at a Spanish restaurant. Gazpacho - Spanish chilled soup made from tomato, cucumber, onion and bell pepper. Very nice and refreshing.
豚ロースのスバイス焼モルーノ風とチーズ、トマトのボカディージョ。
タパス２種盛合わせ：穴子のフリッターとスパニッシュオムレツ。
Bocadillo(Spanish sandwich) with grilled spicy pork, cheese and tomato. Also fried anago and spanish omelette and salad. Good quality food...and in large quantity! The baguette is fresh, the salad is delicious, and the anago is just fried and very hot. I did want a little bit more salt for the anago and the omelette, but I was happy enough.
The lemon and chocolate cake is pretty normal though. Lunch menu here and here.
La Campana
[ 大塚・茗荷谷・後楽園 ]
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スウィーツブログよりトシちゃんブログになってるよ、、、（笑）
seat | October 20, 2006 02:14 AM
うう～、それを言われると、、、＾＾；
パンより、スウィーツブログになってる、、、
やっこ | October 19, 2006 07:30 PM
やっこさん＞
そう！やっこさん、最近パン食べてないよね。
トシちゃんばっかり行ってるからだ！（笑）
いつマルイチ行くの？！
Freda>
I only remembered the Japanese name and had to search the English name in the web...^^;;
Joan>
Sandwiches don't fill me up so I seldom order...it is Japan size you know. But I was really stuffed in this place. Yeah, haha, anago is probably not the typical tapas...
seat | October 18, 2006 06:41 PM
I had a Gazpacho over the weekend too, I never knew how to spell that...now I know...^^;;;
Freda | October 18, 2006 11:18 AM
これこそ、まさに私の好みのプレートランチだわ！！
あ～、最近、美味しいパンさえも食べていない(悲)
美味しいケーキは食べたけど(笑)
やっこ | October 18, 2006 10:10 AM
rare to see you have sandwiches. So cozy and pretty with the trees outside. I was going to say the portion is like American sizes. Anago is more Japanese than Spanish?
Joan | October 18, 2006 07:43 AM
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