December 08, 2006

三国一 （新宿西口店）

名古屋味噌煮込みうどん、９００円。
Nagoya miso nikomi(stew) udon - consisting of thick, hard, chewy, handmade udon noodles served in boiling hot miso sauce. Not bad though the portion of the udon was small. Left with so much of the thick miso soup that I was very tempted to order rice to put into the soup...but I resisted. There were chicken, mochi, dried tofu etc. in it as well.
三国一

[ 代々木・新宿・新大久保 ]

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