March 27, 2008

江戸清 (Edosei)

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A small but popular Japanese restaurant specialised in chicken. A friend who is a self-claimed connoisseur of chicken took me here, and I was totally satisfied by the juicy and tender meat served in this place.
Free appetizer simmered radish is so good.
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Chicken sashimi, eaten with wasabi and soy sauce and scallion. The chicken is so fresh that you can eat it raw!
Yakitori.
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Fried chicken. Boiled chicken. Both are simple but amazing.
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Chicken meatballs and vegetables hotpot only available in winter. The very friendly madam will do everything for you.
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Ponzu to eat with the hotpot. Rice and egg are added to the soup at the end to make zousui(Japanese soup rice).

Four people shared the food with lots of alcohol drinks, about 5,000 yen per person.
江戸清 (Edosei)
Add: 15-14 Kodenmachou, Nihonbashi, Chuo-ku
Tel: 03-3661-2918

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Comments:

Actually raw chicken tastes a bit like raw tuna! I guess it has to be super fresh and you must trust the shop to serve you safe chicken...you know bird flu and all that.

seat | April 1, 2008 07:35 PM

Oh my I always wonder about eating chicken raw (why it's not as common as...horse, beef...). Whenever I saw raw chicken I always thought they look good. ^^;;

Freda | April 1, 2008 02:37 PM

Oh wow Chicken sashimi! Is it really safe to eat it raw? I wonder how it taste like, how's it different from fish?

raw chicken, fried chicken, yakitori, hotpot...really a place specialize in Chicken!

Joan | April 1, 2008 08:06 AM

自称鶏の達人 湯>
私もまた食べに行きたい!連れてって!

seat | March 29, 2008 02:07 PM

yahoo翻訳にかけたら
「チキンの自己要求された鑑定家である友人」
ですと・・ すごいニホンゴだー

事前に言ってくれれば用意しとくわよってオバチャンが言ってくれてたので、
手羽先を買いに行きたいナと思いつつ、早や4ヶ月が経ちました・・
また食べに行かねば~  ランチレポ、待ってます!

鶏好き 湯 | March 29, 2008 02:06 AM