やっこさん＞
あんこだったよ。
カラフルで甘いジェリー（？）がいっぱい入ってるけど、
一番美味しいのはやっぱり豆。^^;;

Freda>
Japanese sweets certainly have less fat! No cream or butter or pastry...and instead of white sugar, usually you get brown/black sugar for anmitsu which makes it even healthier(minerals).

真ん中の丸いのは小倉アイス？それともあんこ？？
カラフルで意外～！！「とらや」だからもっと古風なの想像してた、、、

THE JELLO MADE IT SO PRETTY AND TEMPTING~
AFTER EATING AT THAT JAPANESE SWEETS TEAHOUSE IN NY I FINALLY UNDERSTAND ITS CHARM ^^;; ARE JP SWEETS LESS FAT?