Schimdt’s is the other popular German restaurant in town (the other being Suppenkuche). It is in the Mission area hence the younger and hipper crowd. Their interior has a colder and slick look, as compare to Suppenkuche‘s warm and cozy modern rustic tavern vibe. But I found Schimdt’s having a more of a opening space […]
Archive for the ‘Favorite Food Entries’ Category
October 11, 2011
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Schimdt’s (San Francisco: Mission)
By Freda in 04: SF+Bay Area, Favorite Food Entries
October 6, 2011
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Chez Maman (San Francisco: Potrero Hills)
By Freda in 04: SF+Bay Area, Favorite Food EntriesOne of my most favorite places in SF was at Potrero Hills, an area that’s deemed too far away (in SF standard) and access can be inconvenient without a car. But up there is a charming little neighborhood where a tiny French bistro called Chez Maman is located. My foodie friend Ludo (giving credit where it’s […]
September 22, 2011
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Ken Ken Ramen (San Francisco: Mission)
By Freda in 04: SF+Bay Area, Favorite Food EntriesPop-Up restaurant is all the rage in SF thanks to the success of Mission Street Food (it has became a permanent restaurant). These pop-ups are usually held in abandoned building in the gritty area of Mission. I was introduced to another pop-up called Ken Ken Ramen, from the owner of the Lower Haight/Mission clothing store Revolver (you’d […]
August 25, 2011
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Son of a Gun (W. 3rd street)
By Joan in 09: Weho, Favorite Food EntriesFinally tried Son of a Gun, the 2nd outpost from the same team behind one of my favorite restaurants in LA: Animal (1, 2). Reservation was difficult when it first opened, I tried a few times and had no luck. Half of the restaurant is a big long communal table for walk-ins, so either show […]
Tags: hip, Seafood, small plate
August 18, 2011
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Longman and Eagle (Chicago)
By Freda in 13: Chicago, Favorite Food EntriesI first read about Longman and Eagle when I looked for good brunch places, even though they’re listed as Gastropub. Upon visiting their site, I was really intrigued by their tagline Eat Sleep Whiskey. They have rooms for rent upstairs and said to have a huge whiskey collection. It’s a gastropub that serves as a […]
