Second time here – see tag for the first visit. From the a la carte menu. Fried shirako – very creamy!
Autumn Truffle Tagliatelle. Not much impression.
Roasted quail stuffed with multi-grain and foie gras. Very good! We ordered one quail(3600yen) to share between two people but it is actually not big so as a main dish, one quail for one person is just right.
You can choose the grilled vegetables that come with the main dish. I had mushroom. “Simple pasta” before dessert has 3 choices – I had tomato sauce this time and it was very very good. Again I ordered 100g. Later I found out that this “simple pasta” is quite expensive if ordered from the a la carte menu, while it is included in the 5500yen course. Dessert is tiramisu.