June 19, 2007

七條

豚肩ロース、カレーソース、￥１０００。
ホロホロ鳥のパン粉焼き 悪魔風、￥１０００。
From many lunches.
Pork shoulder loin in curry sauce. So-so.
Grilled guinea fowl with breadcrumb, "devil-style"(curry taste ^^;;;). Very good!

活〆穴子フライタルタルソース添え、￥１２００。
メンチカツ、￥８００。
Fried anago tartare sauce. It is massive!! Very good.
Menchi-katsu. Juicy inside and crispy outside.

若鶏むね肉のソテー、マッシュルームエストラゴン風味、￥１０００。
仏産鴨のロースト、粒マスタードソース、￥１０００。
Chicken breast saute, mushroom sauce. Too healthy-tasting for me...
Roasted duck with mustard sauce. Okay.

ミックスフライ タルタルソース添え、￥１３００。
若鶏とアサリのソテー、バジル風味ピペラド添え、￥１０００。
Mixed fried shrimp/scallop/crab cream croquette. Good.
Chicken and clam saute, basil sauce. Good.

仏産鶏の香草パン焼き 青豆ブレゼ添え、￥１０００。
仔羊のロースト、キノコ添え、バジルソース、￥１０００。
Grilled chicken with breadcrumb, green beans brasier. Very good.
Roated lamb with mushroom and basil sauce. Bad.

Long queue on weekday lunch time! Must go no later than 11:30am when it opens for lunch. For weekend lunch and dinner, you can reserve in advance.

Yoshoku-style deep-fried stuff are all good, the two grilled chicken with breadcrumb are good, but big chunks of red meat(pork, lamb, and duck also) are not so recommended...usually too rare and impossible to cut or chew despite its softness, UNLESS it is made into a stew like the beef here, which is only available at night and weekends. Weekday lunch menu usually has 3 deep-fried seafood sets(Mixed-fry, Fried Anago, Fried prawn), 1 meat cutlet choice(A lunch), 1 bistro-style meat choice(B lunch), and beef curry. Lunch A and B change everyday.
Past entries: 1, 2, 3, 4.

Restaurant Shichijo 七條
Shougakkan Bldg.
2-3-1 Hitotsubashi
Chiyoda-ku, Japan 101-0003
03-3230-4875

[ good cheap eats | 神田・神保町・秋葉原 ]

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