This bakery down at the marketspace at the Koreatown Galleria is surprisingly GOOD! Joan said the Mont Blanc reminds her of the good ones from Japan, and the Pumpkin Cake is full of different textures, mousse, sponge cake and pumpkin bites.
Tags: Cake, Patisserie
When I droved by Centinela I spotted a new cute pink signs among the mom n’ pops shops (and hardware industrial warehouses). What an odd unattractive place to have your bakery at (cheaper rent I guess? given they relocated from Westwood). It was newly re-opened for a couple days and it’s quite empty inside. The […]
Tags: Bakery, Macaron, Patisserie
Strawberry mousse, very light and real fresh sweet strawberry tasting~~ The white chocolate flower petals get a bit messy though, but still pretty. I got it from the recently opened Arcadia branch of RJ Patisserie (originally at Hacienda Height), check it out.
Tags: Cake, Patisserie
I’ve been to this bakery when it was just opened few years ago and was called Sugarplum. Somehow it’s changed to Susina. Since then I rarely went back as it’s where Joan’s company always get their birthday cakes and cookies (for client). They’re very good but after many times of the same thing…err… Mango banana […]
I treat myself and had the afternoon tea set from Jin Patisserie (see old entry) for lunch. When I asked if it’s too big for one person the waitress said no ^^;; There’re sandwich, quiche, 2 scones, 2 pound cake, 4 mini-pastries + 1 chocolate + tea. Close up of Mini Sweet Pastries and chocolate~ […]
Tags: Cake, Patisserie, Tea
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