Archive for the ‘Food: Los Angeles’ Category

December 12, 2004 5

Bistro L’Hermitage (Culver City)

By in 13: Culver City

We found Bistro L’Hermitage, a very nice non-fusion French restaurant there. It’s causal, non-expensive nor pretentious, and open at lunch even on the weekend! It was a beautiful day so we sit outside (so the interior pix is taken from outside through a glass). Beside butter, the bread comes with whole jars of Jams! (3 […]

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December 12, 2004 2

Prado (Larchmont Village)

By in 07: Mid-Wilshire

At first we thought “Prada”?!? ^^;; and assume it’s Italian. But Prado is actually a latin and caribbean cuisine restaurant with cute interior. The bread is good! Scallop with mango sauce $16 Very very yummy! The sauce has so many different flavors. All the sides (Plantain, Grill Veggie, fried potato, rice) are nice too. Salmon […]

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December 10, 2004 Off

Real Food Daily (Santa Monica)

By in 16: Santa Monica

Order to go from Real Food Daily, an organic vegetarian gourmet restaurant opened by the personal chef of Danny DeVito. The entire menu is all innovative veggie gourmet, but I bet you it can’t compare to the Chinese Vegetarian restaurants (I’ve had a lot of really good ones). So I ordered the soup and special […]

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December 9, 2004 4

Mäni’s Bakery & Café (Santa Monica)

By in 16: Santa Monica

Walked about 8 minutes from Stardust to the central main street with lots of shops and cafes. Very much epitomizes the vibe of Venice Beach, Mäni’s Bakery & Café is specialized in healthy organic food: sugarless, anti-artificial flavor+color and homemade. Lots of vegetarian and vegan items on menu. They sweetened the cake/jam with natural ingredients […]

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December 8, 2004 2

The Counter (Santa Monica)

By in 16: Santa Monica

Built your own burger! Freda’s Burger 😀 $6.95 Honey wheat bun, 1/3 lb. beef, caramelized onion marmarald, blue cheese, sauteed mushroom, hard boiled egg, mixed baby green and sprout. Result? Total failure…too much scattering volumetric pieces that simply won’t hold together as a burger. The patty is very good though, medium rare~

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