We went back for more Yunnan rice noodles (old entry). We got the right item this time. The delicious Cold Noodle. It taste very strong with bold, vinegary sauce, pickled cabbages and salted grounded meat. Their signature Across the Bridge Rice Noodle. Too bad the ingredients were mixed in the soup by the waitress before […]
Archive for the ‘Food: Los Angeles’ Category
April 17, 2008
3
Il Capriccio Wood Fire Pizzeria (Los Feliz)
By Freda in 04: Los FelizWe spotted this Pizza joint one day and walked in to try. It’s owned by the same people from Il Capriccio on Vermont (never been to). Mushroom Soup. The front window is lined with chopped wood, to emphasis their “Wood Fired Oven” image? (popular step up point for recent LA Pizza scene 😉 ) We […]
April 16, 2008
3
Patisserie Chantilly (Lomita)
By Freda in 17: South BayA trip to Lomita mostly includes a stop at this Japanese Patisserie (and we needed tea to wash down those butter). Lovely Caramel Expresso A strawberry mousse cake I forgot the name of. The cakes are about $3 each. They’re very delicate and pretty, but “delicate” sometimes synonyms with “tiny.” 😉 Cafe Blanc ‘s cakes […]
Tags: Cake
April 16, 2008
4
Il Chianti (Lomita)
By Freda in 17: South BayHaven’t been back to this Japanese Italian place for awhile. The once $8-12 lunch sets are now $13-18. Instead of getting the sets, we both got specials from the blackboard. Uni Spaghetti (I just have to get this): so good. The uni is fresh and creamy and not mixed in some cream sauce like some […]
April 14, 2008
1
Rikyu (Little Tokyo)
By Joan in 06: Downtown LAA traditional Japanese noodle place that serves soba and Udon in the 2nd floor of Weller Court at Little Tokyo. It was empty when we went in, while Curry House and Orochon Ramen (which I don’t get the appeal of, but to each and his own) in the same plaza were packed. There’re not as […]
