My friends and I went to the Ortolan for my birthday. Their menu is creative French Haute cuisine, created by Chef Christophe Eme. We sat at the elegant white classic French main room with sparkling chandelier. However it was still too dark, they gave us a thumb size flash light to read the menu. There […]
Tags: Alcohol, Cheese, Dessert, Duck, Foie Gras, French, Gastronomy, Haute Cuisine, Macaron, Prix fixe