Finally made it to Boule, the gorgeous chocolatier/boutique on La Cienaga. Macarons as floral arrangement~ We’re surrounded by all these fine pastries and sweets (they have canele!). Persia: Pistachio bavoroise, sour cherry gelee, pistachio dacquoise. Simple exquisite! The sugared flower petal can be eaten~ Not too sweet; the mousse is airy and got a florally […]
Tags: Cake, French, Patisserie
French Moroccan restaurant Chameau has been on top of my ‘always wanted to try but never made it’ list. The lights, the colors, the textures! Modern interpretation of Traditional Morocaan decor~ We’re too in awe by the interior, it was hard to concentrate on the menu…^^;; Cinnamony Sangria and very soft and incredible Seseme bread, […]
Tags: Duck, fashionable, Fusion, Lamp, Middle Eastern, Moroccan, Tea
Blogging about The Cube again! (old entries here and here and here.) Hehe I like my photos more (Joan blogged the ones before). I tried the much raved Lobster Ravioli, it’s so delicious~ Caribe Shrimp served over fresh Linguine, the shrimps are so incredibly fresh, crispy and sweet. So sweet that every bite of the […]
Can’t reisst, it’s my turn to try BLD. (see old entry) Joan tried the Grilled Dry Aged Beef with Gruyere cheese Burger ($15). This is SO incredibly good! Very tender & juicy with dense flavor, perfectly (medium rare) cooked.They still have breakfast during weekday lunch. I had the Egg Florentine ($9), it was made perfectly. […]
Fantastic Brioche French toast. Can’t get enough of it! Cute packaing of real maple syrup. The cripsy and non greasy bacon are the best bacon I’ve ever had. Open by the owner of the very $$$$ Grace which I haven’t had the $ to try, BLD is the more causal and affordable offshoot. The interior […]
Tags: Breakfast
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