Made it just five minute before the breakfast time ended, I grabbed a quick one at Larchmont’s La Bottega Marino (see old entry about this place that served Italian breakfast). I had the Ricotta Cheese and Spinach Frittata. Frittata is Italian omelette that’s like baked opened face quiche…bland tasting though the eggs were very fresh. The jam seems homemade. Lovely~ And as always I enjoyed their coffee with steamed milk!
Tags: Breakfast
The egg looks a bit too cooked~, nicer if it is runny.
Yeah I think so too~(but then that won’t be proper frittata? ^^;;)! A lot of the ‘volume’ were the ricotta cheese~