I guess as foodies we should have experienced L’Atelier de Joel Robuchon, but we went to La Table instead because, *drum roll*, it has a 55 euro prix fixe menu: 4 courses + a bottle of wine (!!) for lunch which is a steal that can’t be beat in Paris, or LA/NY…at least I haven’t […]
Tags: Cheese, Chocolate, Dessert, French, Haute Cuisine, Prix fixe
Almost all shops and restaurants close on Sunday in Paris. It’s not a good day for visitors. Fortunately the hip and cute Le Refectoire stayed open. It’s located near Bastille off the blvd Richard-Lenoir where Marche Richard Lenoir (fresh fruits and vegetable market) held, in a residential neighbourhood that I like a lot. They don’t […]
French cuisine is not known for fusing with other culture’s flavors and ingredients. When I read about Le Pre-Verre on Pudlo Paris, it said that the chef is known for incorporating Asian’s spices and herb with French cuisine, we got interested. Besides it’s the most promising walking distance place from where we stayed at (which […]
This is probably the most famous gastronomic restaurant Potatomato will ever cover (hopefully there’ll be more in the future ^_^). Taillevent is considered one of top restaurants in the world. It has held Michellin 3 stars for 34 years, though recently it got demoted to 2 stars. That does not stop me from going there, […]
Tags: Cake, Cheese, Duck, Foie Gras, French, Haute Cuisine, Prix fixe
After the amazing dinner on our first night, the bar was set high. So perhaps that made our 2nd night dinner a tad bit disappointing. I read about this place La Ferrandaise on magazine Madame Figaro Japan and it’s cited as a a “special favorite” on Pudlo Paris (a Parisienne food guide that’s translated into […]
Tags: Bistronomy, French, Prix fixe
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