A hard to spot Vietnamese Sandwich shop is tucked behind trees on the hilly Hyperion with no visible sign. They open at Noon – 3pm everyday. The Deli (Cold Cut) Sandwich is unconventional: instead of the usual pickled carrot and daikon radish garnishes, it’s pan fried dried orange daylily and carrot in a limey fish [...]
Tags: Banh mi, Sandwich, Vietnamese
It’s nice to be back at Forage (see our old review of Forage here). I’ve got to rave about the cheesecake , it is so amazing! Both the cream and the cake were incredibly light. Unlike the dense texture most cheesecakes have, I really appreciate fluffy cheesecake like this. So airy and fresh. Flavors were [...]
Tags: American
Canale is a small neigbourhood restaurant in the cozy Atwater Village. We had dinner there years ago and for the longest time I didn’t know they open for brunch on the weekends. I was delighted to see that their brunch menu looks interesting and is different from the usual LA breakfast flare (i.e. egg benedict, [...]
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